Oysters

• On ice

  1 = 2.35 / 3= 7.00 / 6 = 13.75

Scallops

• seared scallops with anchovies

• seared scallops natural

  LaRGE 16.75 SML 8.50

Mussels

• Marinière

  LaRGE 12.95 SML 7.50

Langoustines

• COLD OR GRILLED

  LaRGE 19.95 SML 11.50

Pasta

• Vongole (clams)

  11.75

Squid

• Tempura squid with soy and coriander dipping sauce

  8.50

Crabs

• Whole brown crab

  14.50

• Crab claws

  13.50

• 3 Crab cakes

  8.50

• 6 Crab cakes

  15.75

Lobster (cold or grilled)

• Whole Scottish lobster

  48.00

• Half Scottish lobster

  27.25

Fruits de Mer

• For two

  80.00

Fish

• Home Cured Gravadlax

  7.95

• Deep fried whitebait

  7.25

• Smoked fish plate

  9.50

• Fish and chips with tartar

  10.75

• Wee supper

  8.50

• Crabshakk fish club sandwich + chips & salad

  10.75

Soup

• Shellfish chowder

  8.50

• Crabshakk bisque

  7.50

• Seasonal vegetable

  4.50

Meat

• 8OZ rump steak and chips

  17.75

Vegetarian

• Seasonal risotto

  10.50

Sides

• Bread & butter

  2.25

• Garlic bread

  2.00

• Chips

  3.30

• Green salad

  3.30

• Garlic mayonnaise

  0.50

• Lemon mayonnaise

  0.50

• Olives & spiced almonds

  2.65

Desserts

• Vanilla panna cotta

  6.50

• Fruit salad & ice

  6.25

• Cheese board

  8.50

• Ice cream

  5.95

• Sorbet

  5.95

• Affogato

  5.95

• Chocolate Cake

  7.50